Today I wanted to share these Gluten Free Anzac Biscuits with you. They’re the first thing I have baked since arriving home from my wedding and honeymoon! It’s better late than never right?
Anzacs have always been something I’ve missed on my gluten free diet. Mum used to make them all the time growing up. So with Anzac Day on Friday and no baked goods in the house I knew it was time I gave this gluten free recipe a go – and they didn’t disappoint!
P.S. I hope you like my new panoramic photo. My husband captured the shot during our stay in Lake Louise, Canada. A stunning place!