The Naughty Dietitian is a food blog dedicated to sharing delicious gluten free recipes that can be enjoyed by everyone.

I began sharing my love for baking in 2013 when I created my first blog “Inspired By Boo”. At the time it was a space to escape my work life as a Clinical Dietitian.

In 2015, with an ongoing love for baking, I decided it was time to share my philosophy “that it’s perfectly OK to have treats every now and then”. I also felt the need to announce to the world that even Dietitians eat dessert!

Why are majority of my recipes gluten free you ask? I’m gluten intolerant and have been following a gluten free diet for over 10 years. This doesn’t mean my recipes lack flavour or texture. Even those who normally consume gluten can enjoy my recipes. Most of the time you can simply substitute the gluten free flour for normal flour and the recipes will be just as delicious.

Outside of baking I’m passionate about travelling, winter sports and have a caffeine obsession. I also love spending time with my gorgeous husband Jesse – my resident photography/taste tester – and my adorable daughter Lyla who will be 3 later this year.

Whether you’re a new follower or have been reading my blog from the beginning, I truly appreciate your support of The Naughty Dietitian.


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