Caramel Shortbread Biscuits Gluten Free

Posted on August 3, 2016 by Amanda

All I seem to be baking at the moment is biscuits, including these Gluten Free Caramel Shortbread Biscuits! I think it’s partly due to the weather (I love a good biscuit with my cup of tea) and the fact that they’re pretty quick to make.

These biscuits are no exception! Quick to make and truly delicious. In fact, the shortbread is probably the best I have tasted. It melts in your mouth. Then add the caramel to the mix and they are heavenly. I’d love to hear if you make them or have a biscuit recipe you think I ought to try?

Thanks for stopping by,
The Naughty Dietitian
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Traditional Gluten Free Gingerbread

Posted on December 24, 2015 by Amanda

This Traditional Gluten Free Gingerbread is one of the many things I love about Christmas! Christmas has always been a special time of year for my family. It’s the one time of year we have the opportunity to spend the entire day together. Always a feat when you’re a part of a family of 7.

Apart from spending the day together, it’s all about the food and a little bit about the presents in my family. We have a traditional lunch, but my favourite part of the lunch is the treats that go with it. Treats such as Christmas pudding, fruit cake, cherries, a selection of nuts and of course gingerbread.

Gingerbread has to be my favourite. So I thought I would share my Gluten Free Gingerbread recipe with you all.

Hope you all have a very Merry Christmas!

xoxo

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Gluten Free Twix Biscuits

Posted on August 24, 2015 by Amanda

These Gluten Free Twix Biscuits are a genius idea! They’re a shortbread biscuit topped with caramel and chocolate. Whilst I would like to take credit for the original “twix” cookie idea, I have to thank Pinterest for that.

I also have to thank my husband for making an excess amount of caramel (for another baking project) that just so happened to be free to use for these Gluten Free Twix Biscuits. He tells me the caramel recipe he used was a little time consuming so to save time I’ve suggested ready made caramel from the supermarket for these biscuits. They will be sure to taste just as good!

Thanks for stopping by,
The Naughty Dietitian

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Coconut Macaroons Gluten Free

Posted on July 29, 2015 by Amanda

These Gluten Free Coconut Macaroons have to be the simplest and quickest biscuits to make. Really, how could you go wrong with only four ingredients?

It’s a recipe worth keeping up your sleeve for last minute guests or simply for an afternoon treat with your cup of tea or coffee. Thanks to the McGrath Foundation’s High Tea cookbook for the original recipe.

Happy Baking!

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Linzer Cookies Gluten Free

Posted on June 2, 2015 by Amanda

Today I’m sharing these Gluten Free Linzer Cookies. Growing up one of my favourite biscuits were “Jam Fancies” or “Jam Francies” as we liked to call them in my house. Two shortbread biscuits sandwiched with jam filling, also known as “Linzer Cookies”.

Whilst jam fancies weren’t an everyday item in the kitchen cupboard, I can still remember how delicious they tasted. So much so, I’ve been craving a gluten free version ever since!

So when I stopped by a homewares store a few months back I was super excited to find Linzer cookie cutters, and this past weekend I finally crossed gluten free jam fancies off my to bake list.

Now after taste testing I can honestly say with 100% confidence that these cookies taste exactly like jam fancies, maybe even better?!

Thanks for stopping by,
The Naughty Dietitian.

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