Today II’m sharing these Gluten Free Mini Carrot Cakes with Cream Cheese Icing. I was craving cream cheese icing and these carrot cakes certainly hit the spot (and then some) for afternoon tea. Though in all honesty I made these cakes for friends, as a way to say thank you for all their recent support.
Speaking of support, I couldn’t have made these cakes without Jesse’s help (that’s my husband for those new to my blog). I’m sure I irritate him at times but I don’t think he truly minds helping me in the kitchen when he gets to “taste test” the recipe at the end of it all!
How about you? Do you have family or friends who love to bake with you? Feel free to bake this recipe with them or try out my wedding cupcakes for something a little less traditional.
Hope you all have a lovely weekend and thanks for stopping by The Naughty Dietitian,
I’m a big believer in telling your loved ones how much they mean to you every day, rather than on a designated day once a year. BUT, I still celebrate Valentines Day. Call it a hazard of growing up working in a florist.
So what better way to celebrate Valentines Day with a special someone than by baking these Red Velvet Brownie Bites?! I know red velvet isn’t the “trendy” flavour at the moment, but it is the go-to for Valentines Day being red and all.
I also distinctly remember baking red velvet cupcakes for Jesse when we had just started dating, so it’s a flavour I always think of when it comes to love. Might I add, it’s pretty damn tasty too!
If you like these red velvet brownies you might also like my Red Velvet Cheesecake, or for something not red velvet flavoured, what about my Linzer Cookies in a love heart shape?
Thanks for stopping by and Happy Valentines Day for Sunday!