Tag Archives: recipe

Cherry Coconut Slice Gluten Free

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Cherry Coconut Slice Gluten Free

Today I’m sharing this Gluten Free Cherry Coconut Slice that I was planning to make but Jesse ended up baking for work. I’m sure I have mentioned it before but my husband loves to bake? It comes in handy, especially these days when Lyla often demands my attention halfway through baking something.

Anyway, it was one of those “Bring a plate to share” kind of work functions and it seems everyone loved it as there was none left! I was meaning to share it with you last week but we got caught up making brownies (my Walnut and White Chocolate Brownies) and Jesse’s Chocolate Ganache Macaron’s for a market on the weekend.

Thanks for stopping by,
The Naughty Dietitian
xoxo

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Gluten Free Strawberry Banana Muffins

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Gluten Free Strawberry Banana Muffins

Last week with an abundance of strawberries I baked these Gluten Free Strawberry Banana Muffins. They are low fat, packed with fibre and low in sugar. Perfect with my cup of tea this week!

I also baked the first recipe I ever posted on my blog – Strawberry Rhubarb Pie Gluten Free. I was reminded of how much I love rhubarb and pie, but really, who doesn’t love pie?!

I’d love to hear if you bake these strawberry banana muffins or my strawberry rhubarb pie. Thanks for stopping by The Naughty Dietitian
xoxo
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Gluten Free Rolo No Bake Cheesecake

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Rolo No Bake Cheesecake Gluten Free

Feeling refreshed after my holiday to New Zealand I was back in the kitchen on the weekend to bake this Gluten Free Rolo No Bake Cheesecake for Jesse’s birthday!

As always I’d asked Jesse to think about what type of cake he wanted and he decided on a cheesecake but wasn’t specific about flavour. After a search through my Pinterest account, I sent a selection for him to choose from, and this year he chose a Rolo No Bake Cheesecake.

Nestle chocolate Rolo’s aren’t easy to find in Australia, so I used the Rolo chocolate you buy in a block and left the individual Rolo chocolates I managed to find for decoration only. The end result was amazing and we may have eaten it three nights in a row…

Thanks to Jane’s Patisserie for the original recipe which I then modified to be gluten free with homemade caramel and Rolo chocolate in a block. Feel free to head over to my Instagram account if you want to see a few pics from our holiday or a recap of the last 3 birthday cakes I made Jesse.

P.S. It’s starting to get to the busy end of the year with multiple birthdays, catch ups with friends, the racing carnival and christmas parties coming up. This means there is a lot of baking ahead for me and I can’t wait to share it all with you!

Happy Wednesday!
The Naughty Dietitian,
xoxo

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Caramel Shortbread Biscuits Gluten Free

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Caramel Shortbread Biscuits Gluten Free

All I seem to be baking at the moment is biscuits, including these Gluten Free Caramel Shortbread Biscuits! I think it’s partly due to the weather (I love a good biscuit with my cup of tea) and the fact that they’re pretty quick to make.

These biscuits are no exception! Quick to make and truly delicious. In fact, the shortbread is probably the best I have tasted. It melts in your mouth. Then add the caramel to the mix and they are heavenly. I’d love to hear if you make them or have a biscuit recipe you think I ought to try?

Thanks for stopping by,
The Naughty Dietitian
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Chocolate Chip Biscuits Gluten Free

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Gluten Free Chocolate Chip Biscuits

On the weekend I was dreaming about my upcoming trip with my husband and daughter to Queenstown (New Zealand) and these chocolate chip biscuits. You see, whenever I think about heading to the snow I start craving chocolate chip biscuits. Sounds weird but let me explain the connection…

A month or so before Jesse and I started dating we went on a road trip to the snow with friends. The road trip was about 2½ hours from home and we had all packed some food for the journey and the long weekend away.

While the full list of food we took for the trip isn’t important the fact that Jesse pulled out a container of homemade gluten free chocolate chip biscuits just for me is. He might argue now that he baked those chocolate chip biscuits for everyone, but I knew deep down he was trying to impress me. Clearly it worked, as a month later we began dating, and whenever I think about heading to the snow I instantly crave his chocolate chip biscuits.

Do you have foods that make you think of a certain place or person?

Thanks for reading!
xoxo
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