In case you didn’t eat enough chocolate during the easter break (is that possible?) I thought I’d share with you one of my favourite brownie recipes, these Gluten Free Walnut White Chocolate Brownies.
I often bake these brownies for work meetings or afternoon tea with friends. Perfect for those that like a little texture to their brownies rather than a cake-like batter. You will be in heaven with just one small bite. Continue reading
This Gluten Free White Chocolate Christmas Bark only requires two ingredients and is super quick and easy to make. It’s a perfect way to use up your candy canes before they get all soft and chewy.
I probably didn’t need any more treats in the house after all the gingerbread men, cherries, rocky road slice and Christmas cake that was consumed. I’m not really complaining though as it all tasted amazing. I have just decided to stop myself from baking anything new until all the leftover treats are gone.
Hope you had a Merry Christmas and have a wonderful New Year!
xoxo
I spent yesterday baking these Gluten Free Ginger White Chocolate Biscuits. They are one of my favourite biscuits (I love ginger) and always get me into the Christmas spirit.
While I haven’t had the chance to get organised for the festive season, leading up to Christmas all I can think about is food. Christmas pudding, Christmas cake, minced pies, gingerbread… yum! So in a few weeks time you can expect to see pictures of gingerbread (my favourite Christmas treat). For now, enjoy these Gluten Free Ginger White Chocolate Biscuits, I could honestly eat them all year!
Let me know if you like them!
xoxo